(For my last post in this series about my mother’s garden, which is my way of honoring her this Mothers’ Month of May, I am featuring a most unusual fruit — something that, come to think of it, is like our mothers who help make even the worst of times just a little better.
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Of all the produce in my Ma’s garden, this is probably the most unusual — synsepalum dulcificum, better known as miracle fruit or magic berry. It is so called because of the amazing effect it has on one’s taste buds. Simply put, it makes everything, and I mean everything, taste really sweet.







